Thumbs Up For British Quinoa

The conclusion on British quinoa is an enthusiastic “AMAZING”.

It’s tasty, local, organic and plain delicous.





Makes a great meal

Makes a great meal





4 thoughts on “Thumbs Up For British Quinoa

  1. I shall definitely be trying this as I use Quinoa quite a lot. It’s a good alternative to rice and great if you are avoiding gluten grains. You can use it to make a lovely tabbouleh instead of couscous (contains gluten) or make ‘porridge’ to give a good protein based breakfast (excellent if you are vegan), particularly if you add some ground almonds and mixed seeds. Chuck in a teaspoon of turmeric and cinnamon, sweeten with a little maple syrup or honey and you’ll be full till lunchtime.


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